Specialty coffee is more than just a beverage: it's the result of a careful supply chain, made of selected beans, artisanal roasting and extraction methods that enhance unique aromas and nuances.
In Venice, a city of history and innovation, Farini proposes a new coffee culture that combines the tradition of Italian espresso with modern filter coffee techniques. With us, every cup becomes a sensory journey through fruity, floral and spicy notes.
At Farini we use single-origin beans from certified plantations, chosen for quality, traceability and aromatic intensity. Each batch is carefully roasted, keeping the characteristics of the origin territory intact. The result is a coffee that tells a story, with profiles ranging from dark chocolate to fresh citrus, to dried fruit notes.
For those seeking a tasting experience different from espresso, we offer the main filter extraction methods. The V60 offers a clear and complex coffee, the Chemex enhances sweetness and lightness, while the Aeropress guarantees balance and body. In summer, our Cold Brew is the perfect choice: a cold, smooth and low-acid coffee.
Quality also comes from the details. At Farini you can enjoy cappuccinos and flat whites with oat, soy or almond milk, ideal for those following vegan diets or seeking light alternatives. To complete the experience, we pair our coffees with artisanal pastries, brioche and fresh bread, for a pairing that enhances every cup.
Specialty coffee is coffee that scores above 80/100 according to the Specialty Coffee Association. It’s grown under ideal conditions, hand-picked and roasted to enhance the unique characteristics of each origin. Unlike industrial coffee, it values quality and sustainability.
Italian espresso is intense, quick and concentrated. Specialty coffee, on the other hand, uses slower filter methods that highlight aromas and nuances. At Farini you can choose both: a traditional espresso for your daily boost, or a filter for a more relaxed tasting moment.
Yes, all our locations offer the option to order specialty coffee to take away, including Cold Brew and cappuccinos with plant milk. A perfect option for those who want to enjoy quality coffee while exploring Venice.
Specialty coffee is an experience that combines taste, culture and passion. At Farini you’ll find it at our San Lio, Apostoli, Rialto and Carlon locations, where every cup tells the story of the bean and our daily commitment to quality.
Specialty coffee is an experience that combines taste, culture and passion. At Farini you'll find it at our San Lio, Apostoli, Rialto and Carlon locations, where every cup tells the story of the bean and our daily commitment to quality.
